Going Vegan: Can a vegetarian diet tackle climate change and save the planet? - The Guardian

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Source link: https://www.theguardian.com/lifeandstyle/2021/apr/25/going-vegan-can-switching-to-a-plant-based-diet-really-save-the-planet
Published by: THE GUARDIAN on 25 Apr 2020
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If politicians are serious about change, they need to incentivise it, say scientists and writers The UK business secretary, Kwasi Kwarteng, is considering a “full vegan diet” to help tackle climate change, saying people will need to make lifestyle changes if the government is to meet its new

emissions target of a 78% reduction on 1990 levels by 2035.

But how much difference would it make if everyone turned to a plant-based diet? Experts say changing the way we eat is necessary for the future of the planet but that government policy is needed alongside this. If politicians are serious about wanting dietary changes, they also need to incentivise it, scientists and writers add.

The literature on the impact of reducing or cutting out meat from your diet varies. Some studies show that choosing vegetarian options would only reduce greenhouse gas emissions per person by 3%. Others show a reduction in emissions per person of 20-30% for halving meat consumption.

“Probably the most [...]

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What is Climate Change?
Climate change includes both the global warming driven by human emissions of greenhouse gases, and the resulting large-scale shifts in weather patterns. Though there have been previous periods of climatic change, since the mid-20th century the rate of human impact on Earth's climate system and the global scale of that impact have been unprecedented.
Who are The Guardian?
The Guardian is a British daily newspaper. It was founded in 1821 as The Manchester Guardian, and changed its name in 1959. Along with its sister papers The Observer and The Guardian Weekly, The Guardian is part of the Guardian Media Group, owned by the Scott Trust. The trust was created in 1936 to "secure the financial and editorial independence of The Guardian in perpetuity and to safeguard the journalistic freedom and liberal values of The Guardian free from commercial or political interference".
What is a Vegetarian?
Vegetarianism is the practice of abstaining from the consumption of meat (red meat, poultry, seafood, flesh of any animal), and may also include abstention from by-products of animal slaughter. Vegetarianism may be adopted for various reasons. Many people object to eating meat out of respect for sentient life. Such ethical motivations have been codified under various religious beliefs, as well as animal rights advocacy. Other motivations for vegetarianism are health-related, political, environmental, cultural, aesthetic, economic, or personal preference.

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